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Healthy Nachos

  • clair82
  • Apr 22, 2020
  • 1 min read

Today in Food Technology the students have been learning how to make healthy, economical nachos for when they are self-isolating and watching a movie with family.

The students have been continuing to develop their food tech skills. They have been estimating and measuring ingredients whilst reading recipes. All students have adhered to the extra hygiene precautions currently in place.

 
 
 

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